Belambra Clubs Arc 1800 - Hôtel du Golf

What an absolute gem of a hotel. With a large group of 38 it is always an issue finding a hotel that delivers. Well you did. From arrival to departure the entire experience was nothing but positive. The staff, the food, the setvice the friendliness of all staff but particularly at the bar and deck lunchtime restaurant was exceptional. The choice of food didn't disappoint and everyone was happily heavier by a few lbs when we left, the choice of drinks and speciality cocktails with various live bands throughout our stay kept the group entertained, the children's area d was also great for them. Rooms were clean, beds very comfy and service prompt each day. Probably the best sleep in many many years as beds were just right. We travel each year as a large group and the Hotel du Golf you should be proud. You have impressed and delivered, having also stayed in other Belambrias you really are the best. Great location, great staff and amenities. Definitely recommend....

This is the fifth time I have stayed at Hotel du Golf and the recent changes have really improved the experience. The rooms are basic but very comfortable and are always warm enough. Dinner is a buffet but always has plenty of choices of food with complimentary wine. The move to All-Inclusive now includes lunch at the Petit Zinc restaurant and terrace which was amazing in the sun, no need now to spend a fortune in the mountains, very easy to ski back for food and drinks, the atmosphere was great between 1-2:30 each day and the staff were really attentive. These lunches really made the trip! Après-Ski and evenings in the main bar were enjoyable with plenty of drink options, the bar staff were great. The rest of the teams throughout the hotel work really hard and deliver a great service - will definitely come back again.

First time at the hotel and wasn’t sure what to expect with an all inclusive. So to give context, we’ve usually stayed in a chalet or small family run hotels. This is very different and therefore if you perhaps want a cosy more quiet ski holiday, with less hussle and bustle at meal time then It’s perhaps not for you. But, if you’re more relaxed about it and want to be able to know all meals and drinks included, with decent food, location and room then recommend it. We had a good reception experience, and downloaded the app which gave us everything you need. There’s also signage in the hotel regarding booking the two meals in Zinc and Mont Blanc. Rooms are fine, we were in a double room and gave us everything you need. Housekeeping came in everyday, yes didn’t change our towels but that didn’t bother us. Nice view out to the valley and bathed every night so avoided using the handheld shower. Loads of hot water. Space for suitcases above the room door so no cases hanging about. Restaurant is a buffet. Plenty of variety, but just a bit of a free for all. Nice food, though and because it’s a buffet you just eat your meal too quickly ! Great to be able to come back for lunch or make a packed lunch which we did most days. Really good option as we normally do that by stealth ! Cutlery and Crockery could do with being cleaner. Staff work hard to keep the tables clear. We didn’t struggle to get a table, it if you were in a big group it could be more of a struggle. Not sure that allergens are really considered as GF bread was placed next to other bread. Recommend getting to breakfast before 8 as it’s quieter. Great bar and the bands were really enjoyable. Once back to your room, couldn’t hear a thing. No noise whatsoever. Once you get used to the layout, it’s easy. Go in the lift and it tells you which rooms are on which floor. Simple. We did the spa one day. 17E each. Was nice on the muscles, but needs an update as felt a little dirty, but staff were lovely. The staff…bar staff excellent, very quick and friendly. Restaurant staff work hard, and great when you get their attention, sometimes they just aren’t atttentive. It’s likely end of season lethargy, and didn’t spoil our stay. Lockers, great location easily get in three pairs of boots and skis. All in all a great week’s skiing and good practical hotel.

Starting with what seems to be a Belambra issue (also at the Arc 2000 L'Aiguille Rouge) there is a massive cleanliness issue with all cutlery, crockery and glasses being at best described as dirty. Food was pretty good and nicely varied but the buffet was a bit of a free for all. People just barge in when you're waiting. The pizza was amazing. Bar staff were friendly and the selection was good. It was also nice to have snacks (crepes/waffles) available about 4pm when you got back from the slopes. We weren't told how the all inclusive works at check-in so wasn't until we spoke to our tour rep that we found out we could visit the Mont Blanc (fondue and raclette) and Petit Zinc restaurants once per week(trip?). The fondue was lovely, but Petit Zinc was excellent, and I believe actually had clean cutlery! The hotel has a bit of an odd layout and we ended up heading to the 6xx level on the lift only to walk back down 4 floors and find our room was 20m from the reception! It was great being so close to the bottom of the lifts and able to nip back for lunch/drinks without feeling you lose too much time. The room was fine but felt very cramped as there was; - no space to really hang up snowboard clothing, - no space to store suitcases so they were just in the way - the bathroom was pretty good though, especially compared to their hotel in Arc2000 The ski lockers would be fine for skis, but it wasn't really big enough for two snowboards, and 100% not with boots in as well. Luckily it seemed to only be ski boots not allowed in the hotel so we kept taking the soft boots to the hotel room which was more practical but did take up even more space.

Fantastic hotel with the best location for the piste . Excellent quality and choice of food - plentiful and well presented and drink on all inclusive package perfect . Rooms are basic but with everything you need including a fridge and safe . They are kept spotlessly clean and new towels available on request . Beds and pillows comfortable and room quiet with view over valley . Not too warm either! Value for money amazing !

We have just returned having spent a great week at Belambra Hotel du Golf. It is such a fabulous location situated right at the edge of the slopes with a choice of lifts to start your days skiing. As reviewed by some, the rooms are perhaps a little dated but spotlessly clean and have the bonus of a bath to soak away tired muscles at the end of a days skiing. This was our first time in an all-inclusive hotel and were certainly not expecting the food to be great, however I am pleased to report everything was of a high standard, with a great choice. The fact that it was so easy to ski back to for lunch (unless you are over to La Plagne) meant that it kept the cost of our holiday down considerably. I must mention the staff in the restaurant. They were so polite, friendly and super efficient. There is also the choice to have dinner in both the Mont Blanc and Zinc restaurants one night in the week. The only area I would recommend needs a bit of an uplift would be the reception, where we found the staff to be a bit disinterested. We had a fabulous week and have every intention to return to Hotel du Golf next year.

Some people will always moan but this place was overall really good. Great choice of food, comfy rooms, friendly staff and great location. You have to pay for the spa but this keeps the kids out, so a good thing. Couldn’t really fault it. If you’re moaning about this place then give your head a wobble and book into Val Thoren or Verbier and see how far your Euro/Pound goes there. Well done Hotel Du Golf. We’ll be back.

You cannot fault this hotel for location, 5stars for that, but from then on, it is pretty dire. Bar staff are amazing and attentive, but that’s where the good staffing ends. The waiting staff and chefs are the laziest that I have ever come across. They ignore you in the first instance, then when they do finally acknowledge you, they are very grumpy about serving you. I feel like this was particularly because we were British. Seriously, if you don’t want British people in your hotel, then don’t advertise to a British audience! Rooms are ok, but the bath/shower situation is just impractical. We have just come back from a ‘meal’ in Mont Blanc restaurant where we had a raclette. The waitress tonight (Saturday 2/3), and for the rest of our stay was utterly useless. She just doesn’t care! The chef on that night is also rude and nonchalant. There were no potatoes or bread for at least 25 minutes, and when they did arrive, they were stone cold, probably leftovers from lunchtime. Some fresh hot potato’s came out as we were leaving. PLEASE stop your staff from smoking outside the doors of every area of the hotel. The guitar player in the evening makes you want to leave the bar area, he is terrible. Breakfast is a joke… never enough food, glasses, plates, bowls. The ‘show’ cooking is too slow and the chefs just can’t be bothered to keep up with demand. If you are going back for lunch, make sure you get there early because if you arrive by 1:30 they are already packing everything away. Dinner is incohesive and bland. I really would spend your money elsewhere, it’s not worth spending it here.

Had a fantastic week staying at hotel du golf. The hotel is right beside slopes, lifts and ski school including children's area. This is the first time I've stayed all inclusive and the food in the multiple restaurants and the drinks at the bar was amazing. The entertainment staff were always around and the children seemed to be having a good time while their parents relaxed. They would have waffles and nutella everyday in the main bar which was a real treat (all.free.of charge). While I would definitely come back to this hotel and Les Arcs there are some things I would call out for improvement. Restaurant - it was difficult sometimes to get a glass or a plate. Also most glasses and bottles that you use for wine/water always seemed to be dirty. The service and food throughout the week was excellent but near the end of the week they seemed to have less food out particularly at breakfast (hot counter) Rooms - there was no shower curtain or partition in the bath so water goes everywhere which is not great. Entertainment staff - all the notice boards and the announcements made by the staff were in French so we felt like we missed out a bit as we did not know what was happening. Bar staff - are amazing, no drink was ever a problem including lots of cocktails (free of course) but I did hear a few people asking for gin and they said they didn't have any because the central team who purchase their stock did not order it. This was odd because Gin is a popular drink. Regardless of the above I will be back as it was such a great hotel and resort overall.