Gastnutzer
15. April 2024
It was a great location. Cottages were great. Rooms clean. Food was good. Narendra did a great job for us making cocktails and another folically challenged fellow also was a star who fixed us up with a lot of requirements (sorry I don't remember his name) However, place was a little understaffed. The 2-3 people working there were overloaded and had to manage the work for a lot of guests. They were at the place first thing in the morning and through the night. Sometimes we felt bad asking them to do more work, and there were minor inconveniences like no towels the day we checked in, and we didn't wanna ask staff because we landed post midnight. They really need to get more staff so that work can be done in shifts, instead of overworking the few staff members they have (who gave us amazing service)
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